Italian Bean Soup

One of the newest items from our kitchen: Hurst's Italian Bean Soup! We've mixed 4 varieties of beans traditionally found in Italian cooking and paired them with a delicious new seasoning blend. Follow the on-package recipe to create complete meal your whole family will love!

Italian Bean Soup
Nutrition Facts
  • Serving Size: 35g Dry
  • Approx: 1/2 Cup Cooked
  • Serving Per Bag: 13
Amount Per Serving
Calories 120
% Daily Value*
Total Fat 0.50g 1%
Saturated Fat 0g 0%
Trans Fat 0g 0%
Cholesterol 0mg 0%
Sodium 240 mg 10%
Potassium 455mg 10%
Total Carbohydrate 21g 8%
Dietary Fiber 8g 29%
Sugars 1g  
Protein 8g  
Vitamin D 0% Calcium 4%
Iron 15%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

  Calories 2,000 2,500
Total Fat Less than 65g 80g
Saturated Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g

Calories per gram:

  • Fat 9
  • Carbohydrate 4
  • Protein 4
Package Contents

Each package contains 15.5 oz. dry beans with one seasoning packet.

Ingredients

Cannellini (white kidney) beans, light red kidney beans, chickpeas, and barlotti (roman) beans.

Seasoning Packet

Salt, spices (including tumeric), garlic and onion powder, sugar, yeast extract, natural spice extractives, parsley, canola oil, sunflower oil, flax oil, natural flavor, lactic acid.

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